Dhal Makhani with Spinach

Dhal Makhani is a dish originating in New Delhi, Makhani is the Hindi word for butter.  Whilst our Dhal is not quite traditional, as we have adapted it to the way we like to eat it, it's one of our most popular side dishes!

Ingredients: Black Lentils, Onions, Garlic, Ginger, Spinach, Garam Masala, Coriander, Cumin, Salt, Pepper, Butter (contains Milk), Double Cream, Rapeseed Oil. (GF, V)

Allergens: Milk

Select your portion size from the drop down box below: 450g (1-2 person portion) or 700g (2-3 person portion )